Port Chester, we've been
simmering since 2000

A Taste of Vietnam,
Right Here in Port Chester

Ho Sai Gai opened its doors in 2000 with a simple mission: share the flavors of Vietnam with the Port Chester community. What started as a small family kitchen has grown into a beloved neighborhood restaurant, known for broths simmered for days, banh mi baked fresh each morning, and a warmth that makes every guest feel like family.

Our recipes have been passed down through generations, each dish prepared with the same care and attention our grandmother would have demanded. We source the freshest herbs from local markets and build every bowl of pho from scratch — because in our kitchen, shortcuts aren't part of the tradition.